[et_pb_section fb_built=”1″ admin_label=”Recipe” _builder_version=”4.23.1″ _module_preset=”default” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.24.3″ _module_preset=”68b54985-a660-4016-ad1f-09eb752e5c70″ global_colors_info=”{}” theme_builder_area=”post_content”]

Garlic Rosemary Ribeye

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row column_structure=”3_5,2_5″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”3_5″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.23.1″ _module_preset=”cd4dc8f3-60d3-45f7-b482-dd1caa5ba2fb” global_colors_info=”{}” theme_builder_area=”post_content”]

Ingredients

[/et_pb_text][et_pb_blurb title=”2 ribeye steaks, 1.5 inches thick” use_icon=”on” font_icon=”N||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.24.3″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”4 cloves of garlic, minced” use_icon=”on” font_icon=”N||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.23.1″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”2 tablespoons fresh rosemary, chopped” use_icon=”on” font_icon=”N||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.23.1″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”Salt and pepper to taste” use_icon=”on” font_icon=”N||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.23.1″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”Olive oil for brushing” use_icon=”on” font_icon=”N||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.23.1″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][/et_pb_column][et_pb_column type=”2_5″ _builder_version=”4.24.3″ _module_preset=”default” custom_padding=”20px|20px|20px|20px|true|true” border_width_all=”2px” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_blurb title=”2-3 Servings” use_icon=”on” font_icon=”||fa||900″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.24.3″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”15min Prep” use_icon=”on” font_icon=”}||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.24.3″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”20min Cook” use_icon=”on” font_icon=”}||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.24.3″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][et_pb_blurb title=”35min Total” use_icon=”on” font_icon=”}||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.24.3″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_blurb][/et_pb_column][/et_pb_row][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.23.1″ _module_preset=”cd4dc8f3-60d3-45f7-b482-dd1caa5ba2fb” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”]

Prep

[/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”5ea2ddde-fa41-417f-8215-2fb95bd25c6e” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”]Transform your grilled ribeye steaks into a visual delight by paying attention to presentation. Start by selecting a stylish serving platter that complements the rustic charm of a perfectly grilled steak. Carefully arrange the sliced ribeye on the platter, ensuring each piece showcases the beautiful sear and juiciness. Consider garnishing with a sprig of fresh rosemary or a sprinkle of finely chopped parsley for a pop of color and added aroma. Drizzle a hint of extra-virgin olive oil over the top to enhance the glistening appeal. Whether you’re serving an intimate dinner or hosting a festive gathering, the presentation of these succulent ribeye steaks will undoubtedly elevate the dining experience, making each bite a feast for the eyes and the palate.[/et_pb_text][et_pb_image src=”https://mykitchenismyrunway.com/wp-content/uploads/2025/02/butcher-32.jpg” title_text=”butcher-32″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_image][/et_pb_column][/et_pb_row][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.23.1″ _module_preset=”cd4dc8f3-60d3-45f7-b482-dd1caa5ba2fb” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”]

Grill

[/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”5ea2ddde-fa41-417f-8215-2fb95bd25c6e” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”]Preheat your grill to medium-high heat, then create a rub by mixing minced garlic, rosemary, salt, and pepper in a small bowl. Generously rub the mixture over both sides of the ribeye steaks before brushing them with olive oil. Grill the steaks for about 4-5 minutes per side for medium-rare, adjusting for your preferred doneness. Allow the steaks to rest for 5 minutes before slicing, and savor the flavorful, juicy goodness![/et_pb_text][et_pb_image src=”https://mykitchenismyrunway.com/wp-content/uploads/2025/02/Butcher-76.jpg” title_text=”Butcher-76″ _builder_version=”4.24.3″ _module_preset=”default” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_image][/et_pb_column][/et_pb_row][/et_pb_section][et_pb_section fb_built=”1″ admin_label=”More Recipes” _builder_version=”4.23.1″ _module_preset=”default” collapsed=”on” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.23.1″ _module_preset=”68b54985-a660-4016-ad1f-09eb752e5c70″ text_orientation=”center” global_colors_info=”{}” theme_builder_area=”post_content”]

More Recipes

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Maple Glazed Bacon-Wrapped Chicken Thighs

[/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”5ea2ddde-fa41-417f-8215-2fb95bd25c6e” global_colors_info=”{}” theme_builder_area=”post_content”]This culinary masterpiece combines the rich, savory goodness of bacon with the succulent tenderness.[/et_pb_text][et_pb_button button_text=”Make This” _builder_version=”4.24.3″ _module_preset=”55e1ad61-711c-4669-8a6d-0eaa9b56a156″ global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_button][/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https://mykitchenismyrunway.com/wp-content/uploads/2025/02/Butcher-66.jpg” title_text=”Butcher-66″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_image][et_pb_text _builder_version=”4.23.1″ _module_preset=”0e67746f-353d-47a7-9036-95dbd88b4843″ global_colors_info=”{}” theme_builder_area=”post_content”]

Herb-Crusted Rack of Lamb

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This sophisticated dish combines the tender and succulent nature of rack of lamb with a harmonious blend of fragrant herbs.

[/et_pb_text][et_pb_button button_text=”Make This” _builder_version=”4.24.3″ _module_preset=”55e1ad61-711c-4669-8a6d-0eaa9b56a156″ locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_button][/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https://mykitchenismyrunway.com/wp-content/uploads/2025/02/Butcher-67.jpg” title_text=”Butcher-67″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_image][et_pb_text _builder_version=”4.23.1″ _module_preset=”0e67746f-353d-47a7-9036-95dbd88b4843″ global_colors_info=”{}” theme_builder_area=”post_content”]

Grilled Garlic Rosemary Ribeye Steak

[/et_pb_text][et_pb_text _builder_version=”4.23.1″ _module_preset=”5ea2ddde-fa41-417f-8215-2fb95bd25c6e” global_colors_info=”{}” theme_builder_area=”post_content”]Savor the bold and robust flavors of Grilled Garlic Rosemary Ribeye Steak, a carnivorous delight.[/et_pb_text][et_pb_button button_text=”Make This” _builder_version=”4.24.3″ _module_preset=”55e1ad61-711c-4669-8a6d-0eaa9b56a156″ locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][/et_pb_button][/et_pb_column][/et_pb_row][/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Footer” _builder_version=”4.24.3″ _module_preset=”default” background_color=”gcid-1cd7305f-fd20-421c-b36d-bb3da4e244c4″ custom_padding=”0px||10px||false|false” saved_tabs=”all” locked=”off” collapsed=”on” global_colors_info=”{%22gcid-1cd7305f-fd20-421c-b36d-bb3da4e244c4%22:%91%22background_color%22%93}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.24.3″ _module_preset=”default” background_color=”#000000″ width=”100%” max_width=”none” custom_margin=”||30px||false|false” custom_padding=”|10vw||10vw|false|true” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.24.3″ _module_preset=”0e67746f-353d-47a7-9036-95dbd88b4843″ link_font=”||||on||||” header_5_text_color=”gcid-1cd7305f-fd20-421c-b36d-bb3da4e244c4″ text_orientation=”center” custom_margin=”||0px||false|false” global_colors_info=”{%22gcid-1cd7305f-fd20-421c-b36d-bb3da4e244c4%22:%91%22header_5_text_color%22%93}” theme_builder_area=”post_content”]

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SF

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5678 Divi St. #1000
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